Peter's Taste of Spring Banquet Dinner

Spring is in the air, and Peter has created an ambitious set menu to celebrate the start of spring. Featuring ingredients harvested from his partnership with the Amish in the Finger Lakes region, this dinner will thrill and entice with plenty of fresh produce and spice.

5:30pm Meet and Greet the Team & Cocktails Available for Purchase

6:00pm Seating for Dinner Begins

Price is $78 per person, plus 20% gratuity and taxes.

Please note that there are limited tables of approximately 8-10 guests each. A willingness to sit with other ticketed guests will be much appreciated. Should you want to make arrangements to sit with other ticket holders, please purchase your tickets and email us at changchangdc.events@gmail.com with your request five business days prior to the event, and we will do our best to accommodate it.

Buy tickets here.

with chef Lisa Chang and author/events director Jen Lin-Liu. Join two celebrated women for a special cooking class featuring savory Chinese dumplings and sweet rice dumplings, followed by a dim sum brunch. A complimentary cocktail and tea is included. $148 plus gratuity and taxes. Buy tickets here.

Join us for a gathering at Chang Chang to celebrate Women's History Month featuring enterpreneur Lydia Chang (CEO of Chang Chang, daughter of Peter Chang). This event will be co-hosted by the non-profit Regarding Her, and a portion of the proceeds will go to the organization.
Free admission and complimentary canapes. Happy hour specials on drinks and food.
Registration is required.

Peter Chang will host a celebratory daytime Temple Fair Bazaar event to ring in the Chinese New Year holiday season. It’s the Year of the Dragon, the luckiest year of all in the Chinese zodiac, and Q by Peter Chang will be outfitted with savory stations from Chang Chang, NiHao, and Peter Chang alongside bites prepared by special well-known guest chefs in the DMV area. Plus, guests can enjoy tea alongside traditional cultural activities for the whole family. (Additional drinks will be offered for an extra charge.)

Tickets are priced at $48 for adults and $25 for children aged 5-17 (use code CHILD and book separately); children 4 and under are free. Suggested visit length is two hours and guests may choose from three entry times: 11 am, 12pm, or 1pm.

This is a standing event, with seating available for the ADA community.

Purchase tickets here.

Celebrate Chinese New Year the Peter Chang way. Join us for this banquet dinner to ring in the Year of the Dragon.

6:00pm Meet and Greet the Team & Cocktails Available for Purchase

6:30pm Seating for Dinner Begins

Price is $88 per person, plus 20% gratuity and taxes.

Please note that this event will be served family-style with communal seating. There are limited tables of approximately 8-10 guests each. A willingness to sit with other ticketed guests will be much appreciated. Should you want to make arrangements to sit with other ticket holders, please purchase your tickets and email us at changchangdc.events@gmail.com with your request five business days prior to the event, and we will do our best to accommodate it.

To purchase tickets, please click here.

Join Our New Year’s Day Dim Sum Brunch!

We will be offering a set menu dim sum brunch at a bargain price of $38 per person, plus 20% gratuity and taxes. Enjoy plate after plate of delicious southern Chinese treats, from our soup dumplings to charcoal lava custard buns.

Seating One: Purchase tickets here.
11:20-11:30am arrival
11:30am-1:15pm brunch service

Seating Two: Purchase tickets here.
1:20-1:30pm arrival
1:30pm-3:15pm brunch service

Children are welcome. 4 & under free, 5-12 half price (please purchase tickets separately using the discount code CHILD), and 13 & over are counted as adults.

Tickets are limited.

Please note that there are limited tables of approximately 8-10 guests each and that a willingness to sit with other ticketed guests will be much appreciated. Should you want to make arrangements to sit with other ticket holders, please purchase your tickets and email us at changchangdc.events@gmail.com with your request five business days prior to the event, and we will do our best to accommodate it.

We’re open New Year’s Eve and New Year’s Day. On New Year’s Eve, we’re jazzing things up with a special (optional) dine-in package to make it a day or evening to remember.
New Year’s Eve Duck & Bubbly Package
Available at Dim Sum Brunch & Dinner
Pre-order a whole Peking Duck & a bottle of Veuve Cliquot Champagne for $198 and receive a special New Year’s gift from Peter.
Reserve your table here.

Join Our Holiday Dim Sum Brunch!

We will be offering all-you-can-eat dim sum at a bargain price of $38 per person, plus 20% gratuity and taxes. Enjoy plate after plate of delicious southern Chinese treats, from our soup dumplings to charcoal lava custard buns.

11:15-11:30am arrival
11:30am-1:15pm brunch service

Children are welcome. 4 & under free, 5-12 half price (please purchase tickets separately using the discount code CHILD), and 13 & over are counted as adults.

Tickets are limited and will sell out. Purchase them here.

Please note that there are limited tables of approximately 8-10 guests each and that a willingness to sit with other ticketed guests will be much appreciated. Should you want to make arrangements to sit with other ticket holders, please purchase your tickets and email us at changchangdc.events@gmail.com with your request five business days prior to the event, and we will do our best to accommodate it.

You’re invited to an Autumn Harvest Amish dinner on November 8th at 6:30pm. The dinner will feature produce and poultry from Peter Chang’s partnership with the Amish of the Finger Lakes region. Chinese cookbook author Fuchia Dunlop will be our guest of honor. Limited tickets available, book soon. 

6:00pm Meet & Greet at the Bar 

6:30pm Dinner 

Price is $88 per person, plus 20% gratuity and taxes. 

This event is now SOLD OUT.

You’re invited to this celebration happy hour & book talk celebrated cookbook author Fuchsia Dunlop. We are celebrating the publication of her new book, "Invitation to a Banquet."

Limited tickets available, book soon.  

Price is $15 per person, plus 20% gratuity and taxes. 

This event is now SOLD OUT.

Maryland Blue Crab Banquet Dinner

Featuring, of course, Maryland's beloved delicacy.

Join us for this crab banquet dinner, a fall tradition across China. Here in the DMV we're making it unique and local. Peter Chang has created a special menu of 14 courses, all with blue crab - including dessert! Limited tickets available, book soon.

5:30pm Cocktail Hour/Meet and Greet the Team

6:15pm Dinner 

Price is $88 per person, plus 20% gratuity and taxes. 

This is a ticketed event and requires pre-booking and pre-payment. Buy tickets here.